Northern Japan - Food & Nature
Starts in Haneda Airport. Ends in Tokyo station. 2 seats remaining.
Experience a 10-day immersive tour in Hokkaido and Aomori. Often left unexplored, the northern region of Japan is home to some of the finest foods, the most beautiful nature and riveting history. Surround yourself with the serene landscapes of both nature and human creations. Indulge in some of Japan’s freshest seafood and regional tastes, and finish your day by soaking in natural hot springs. You will also have a rare opportunity to learn about the natives of Japan, Ainu and Tokachi Millennium Forest, designed by Dan Pearson (Society of Garden Designers Grand Award winner). This is our most sensual and luxurious experience tour - it has been crafted around all your senses and will immerse you deeply in Hokkaido and Aomori.
This is a fully guided small group tour that is suitable for gastronomists who like to seek an authentic adventure in culture and nature, a deeper, far more profound experience than the normal organised trip. We travel in style using mainly private vehicles, one flight, and public transport that includes undersea bullet train.
Destinations
DAY 1:
Tokyo to Obihiro, Hokkaido
DAY 3:
Lake Shikotsu
DAY 5:
Hakodate
DAY 7:
Tsuta Onsen
DAY 9:
Oirase
DAY 2:
Obihiro
DAY 4:
Hakodate
DAY 6:
Hirosaki
DAY 8:
Oirase
DAY 10:
Tokyo
Overview
May 7 - 16, 2025
10 days
8 to 12 travellers
Moderate
Flight+ Private vehicle + Shinkansen
9 Onsen
Most of meals
Obihiro, Lake Toya, Hakodate, Hirosaki, Towada etc
JPY 715,000 per person
(twin-share)
Single supplement fee of
JPY 95,000